Open to residents and non-residents, our AA rosette awarded restaurant is under the personal supervision of our highly skilled and experienced award winning chef Amos Burrows, and serves a wide range of good food in the intimate surroundings of the old stables. The restaurant is pleasantly decorated, having recently been refurbished to a high standard, and a varied menu is available with an emphasis on local produce along with daily changing specials. Food is served all day.
Opening times
- Breakfast: 8:00-9:30 every day
- Lunch / Bar Meals: 12:00-8:15 Monday-Thursday, 12:00-9:00 Friday and Saturday, 2:00-8:15 on Sunday
- Sunday Lunch Carvery: 12:00-2:30 every Sunday (very popular - booking is advised)
- Room Service: 8:00-9:45am and 12:00-8:00pm every day (9:00pm Fri/Sat)
- Evening Meals: 6:00-8:15pm every day (9:00 on Fri/Sat)
Please note that we are closed for 4 weeks over the Christmas and New Year period.
Current Menus
- Restaurant Evening Menu
- Restaurant Evening Specials Menu (SAMPLE)
- Gluten Free Evening Menu
- Children's Menu
- Dessert Menu (SAMPLE)
- Wine List
- Monday-Saturday Lunch / Bar Meals Menu
- Sunday Lunch Carvery Menu (SAMPLE)
- Breakfast Menu
- Room Service Food Menu
Please contact us if you would like a menu for large groups of up to 100 people, however we are not able to cater for wedding receptions (we have no separate function room).
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